Tea is the most popular drink in the world than water. It hit coffee and alcohol, which holds the second and third.
May 21 has been chosen to be the international international international and United Nations, write the meaning and tree around the world, not financial.
Tea likes a good part in many groups. From Tibetkan pole to a bigger breakfast, tea is considered to be a justification of justification and hospitality.
Even the basis of tea are not known, they believe that he came from northeast India, northern Myanmar and south west, according to UN. There is evidence that the tea was eaten to Chinese 5,000 years ago, making it one of the most old drinks in the world.
How to claim all over the world
Crossing the world, almost all the tea words can come from the roots “of” or “te”.
In many parts of the South Asia, Southeast Asia, Central Asia, Middle East and East East Europe, the words of tea.
- To the mandarin: 茶 (tea)
- In Arabic: Shā
- In Turkey: Tea
- To Hindi: च ACA (CHĀI)
In Western Europe, many countries use the components of te. For example, the “tea” was caused in English language due to commercial methods east. The statement was taken from China, where she was mentioned “Tem” in Hookkien's language.
- In English: tea
- In French: Thé
- In Spanish: Té
- In Germany: Tee
Who brings it out of the world the world?
Tea plant usually grows in boiling water and in the tropical surroundings while cultivating and maintenance programs.
According to the information that has been written from Tea is a magazine shopping coffeeA global tea report, something makes up almost half of the world's tea (48 per cent). India is the second manufacturer, the reader of 20 percent (8 percent), Turkye (4 percent) and SRI percent.
Some of the world's ends of 17% of the production of the world.

What's the tea drinks all day with the world?
According to the Food of Uncle UN and agriculture (Fao), the world's tea reached 6.5 million in 2022, growing since years ago.
Eating in China, a large 3 million tea in 2022, represents 46 percent of the world's entire world.
India, the second largest buyer, counted about 18 percent at 1.16 million tons of tons of 2022, and then based on 250,000 tons and Russian tons and Russians and Russians and Russians and Russians and Russians and Russians and Russians and Russians and Russians and Russians and Russians are 133,000 tons and 133,000 tons.
According to FAA, drinking tea is expanded by 2 percent in 2022 compared to 2021 and increase in 2023.
However, what they take in the countries in Europe and North America has been less than the winner from other courts where the Russia, what Timi tea was confused by the wars in Ukraine.
Five Flaskin Very World
To write the day of this year's tea, here's five strange pieces around the world and how to make them:
Tea of butter (pis)
Found in: Tibet and other parts of Hiayeran
What's the oddest?: It's in the name. Made up of Yak butter, black tea and salt, tea of butter and broth. It seems, there's a personality the person will also be held your cup of butter until you refuse or until they stop filling, and time to leave.
Kombucha – So tea?
Found in: China, Japan and Korea
What's the oddest?: Kombacha is taken tea. It's a fixed tea made using spices like fragrant (figurative frame of bacteria and yeast). Kombans often mention their scobys, treat them as pets and drive friends as a family inheritance.
The butterfly pea oil
Found in: Thailand, Maayyam and Vietnam
What's the oddest?: It is known to make blue tea due to its color, which changes the brown slopes where the water is added. The free caffeine is made from flowers of flowers from the flower pea.
Baobab leaf tea
Found in: Africa in Africa
What's the oddest?: Boota Web tea is used in many of the Suhara in Africa as an addiction and drinking health.
In contrast to many herbs, which are usually jewelry or pain, Baobab leaf sharply suffer pain or even as little as the juice of the labor.
GUAVA leaf tea
Found in: Philippines, Central America, Africa
What's the oddest?: Tea is made from guava tree, which has a flat flavor. In the characteristics of the Philippines, it is estimated to have medical benefits because of stomach pain and wash wounds.